Manduca Sexta Essay

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Introduction: The nature of animals is to adapt according to their environmental challenges. This is known to be achieved by differing the expression of genes which code for certain proteins. In our project we assayed the trypsin protein expression in the tobacco hornworm (Manduca sexta). Trypsin, an enzyme that cuts peptide bonds in proteins and is found in the digestive system of many vertebrates where it hydrolyses proteins, has an alkaline pH optimum of 10.5 (Peterson et al. 1994). Studies with inhibitors suggest the presence of both serine and histidine in the active site (Miller et al. 1974). Furthermore, each protein is coded by mRNA which can be quantitatively analyzed by coding it into cDNA and running it through a two-dimensional gel. Timmins and Reynolds (1992) found that the allelochemical azadirachtin directly or indirectly inhibits the production of trypsin by the enzyme-secreting cells of the midgut wall. Thus, theoretically, an increased amount of protein in the hornworm’s diet should increase the expression of the gene which codes for trypsin. Trypsin transcripts can be found in the gut section of Manduca sexta hornworms, so for our study we collected the guts from worms to be analyzed for quantity by gel electrophoresis and to be sequenced in a lab via the Sanger sequencing method. We analyzed two groups, a control which was fed a protein diet which included nonfat dry milk and a treatment which was given a no protein (nonfat dry milk) diet. The midguts from both were extracted after 24 hours of diet implementation and analyzed for protein expression. Methods: The first step of our study was to harness the mRNA from the guts of the hornworms, which indicated gene transcription. However, mRNA is relatively unstable to work with due to the presence of many RNA degrading enzymes called RNAses. To avoid this nuisance, we
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